Diced Mutton

Diced Mutton

Quick description:

Taken from young flocks of native breed goats that have matured on wild pastures, this specialty is perfect for rich and robust slow cooks and curries. The deep flavour and character of the meat reflects the lush pastures our flocks graze upon, while the meat is expertly prepared into generous chunks of wholesome mutton.

Availability:

In Stock

Compare
Description :

 

Amount Per  100 grams
Calories                                           294
% Daily Value*
Total Fat                                              21 g32%
Saturated fat                                9 g45%
Polyunsaturated fat                    1.5 g
Monounsaturated fat                 9 g
Cholesterol                                           97 mg32%
Sodium                                                  72 mg3%
Potassium                                             310 mg8%
Total Carbohydrate                             0 g0%
Dietary fiber                                         0 g0%
Sugar                                                      0 g
Protein                                                   25 g50%
Vitamin A0%Vitamin C0%
Calcium1%Iron10%
Vitamin D0%Vitamin B-65%
Cobalamin43%Magnesium5%

*Per cent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

You May Also like

    Sale
    Pastured Chicken Leg

    Pastured Chicken Leg

    0 out of 5
    Original price was: ₹120.00.Current price is: ₹100.00.

     

    Free-range. Non-GMO Project Verified. No Added Hormones. No Antibiotics. Air Chilled.

    Since these chickens roam free in a stress-free environment, they are healthier and happier chickens, which in turn produces a better tasting meat. This lean protein cooks quickly, pairs well with all kinds of seasonings and can be prepared using a variety of different cooking methods.

    Hot
    Leg of Goat - Mutton

    Leg of Lamb

    0 out of 5

    A local favourite, with an abundance of lean, succulent meat ideal for a Sunday roast with all the trimmings and well suited to cooking with aromatic herbs. Skillfully prepared by our Master Butcher and left on the bone for maximum flavour, the impressive sweet taste reflects the quality of the lush pastures where our flocks mature on diets of herbs and natural grasses.

    Hot
    Goat / Lamb Liver

    Lamb Liver

    0 out of 5

    A local favourite, Lamb Liver promises great value cooking. Traditionally fried with onions the Lamb Liver is part of our commitment to offer cuts that have fallen out of the popular imagination, while its flavour and character reflect the rich pastures our flocks graze upon.

    Pastured Chicken Thigh – Skin-on

    0 out of 5

     

    Free-range. Non-GMO Project Verified. No Added Hormones. No Antibiotics. Air Chilled.

    Since these chickens roam free in a stress-free environment, they are healthier and happier chickens, which in turn produces a better tasting meat. This lean protein cooks quickly, pairs well with all kinds of seasonings and can be prepared using a variety of different cooking methods.

Fresh-n-Natural

Select at least 2 products
to compare