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Turkey Mince
This 90% lean turkey is a delicious alternative to ground chicken. Our all-natural turkeys are never administered antibiotics or hormones and are grown out slowly. The white broad-breasted breed turkeys are raised on a farms. The result is a delightfully tender, moist turkey meat with superb taste. We grind a balanced blend of dark thigh meat and lean white meat to provide rich turkey flavor. It makes a perfect ingredient for burgers, casseroles, and other recipes that use ground meat. Richer tasting meat results from raising turkeys on an all-natural diet with plenty of exercise and freedom to roam.
Pastured Whole Chicken Cut-up
Whole Pastured Broiler, cut up: 1.5 – 2.2 Kgs each pack. Now packaged in Vac-Pack packages!
Each package contains a pastured raised chicken that is cut up to medium sized peices consisting of bone-in breasts pieces, 2 legs, 2 thighs, 2 wings, and 1 chicken back with neck.
Free-range. Non-GMO Project Verified. No Added Hormones. No Antibiotics. Air Chilled.
Since these chickens roam free in a stress-free environment, they are healthier and happier chickens, which in turn produces a better tasting meat. This lean protein cooks quickly, pairs well with all kinds of seasonings and can be prepared using a variety of different cooking methods.
Diced Mutton
Taken from young flocks of native breed goats that have matured on wild pastures, this specialty is perfect for rich and robust slow cooks and curries. The deep flavour and character of the meat reflects the lush pastures our flocks graze upon, while the meat is expertly prepared into generous chunks of wholesome mutton.



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